Cooking for you today
Mon-Fri from 12 noon, we serve a selection of small, delicate dishes - take-a-way only until further notice.
(The winebar is closed until further notice)
Our soups this week:
Mo.-Fr.: Minestrone € 5,00
or Belugalentil-Veggie Soup (vegan) € 5,00
- with Frankfurter Sausage € 6,50
Monday
Salade Niçoise (also vegetarian version avail.) € 13,00
Chili con Carne € 7,50
Tuesday
"green" Chicken-Curry € 10,00
Chili con Carne € 7,50
Wednesday
Beefrisolle, Potato-Cucumber Salad € 9,00
Veggie-patty, Sour Cream with fresh Herbs € 8,00
Thursday
Pasta-Veggie Salad wit grilled Chickensupreme € 10,00
TomKaGai, thai Chicken-Coco Soup € 7,50
Friday
stuffed Bellpeppers, Veggierice € 10,00
TomKaGai, thai Chicken-Coco Soup € 7,50
For Winter Evenings
Cheese Raclette and Fondue
fine Cheeseboards
Salmonfilets – mildly smoked or graved (120 – 450 gr./pc.)
